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Picpoul Blanc Food Pairings

Picpoul Blanc’s crisp acidity makes it a perfect white wine for red wine lovers.
Picpoul Blanc’s crisp acidity makes it a perfect white wine for red wine lovers.

Picpoul is a zesty, crisp wine that should be enjoyed fresh and young. The high acidity contributes to the crispness and is known as “a perfect white wine for red wine lovers”. Originally grown in the Languedoc region in Southern France, Picpoul is a wonderful warm weather wine.


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Picpoul Blanc Food Pairing List:


  • Oysters

  • Shellfish

  • Sea Bass

  • Salmon

  • Ceviche

  • Crab

  • Pesto

  • Salads with goat cheese

  • Strawberries

  • Butter sauces

  • Parmesan cheese

  • Olive tapenade


Note: Refrain from using soy sauce when serving a Picpoul. The soy sauce does not enhance the wine’s zesty flavor.


Check out our post about Picpoul Blanc in our vineyard. Fun Facts About Picpoul Grapes


Until next time,

Cheers from Camledge Vineyard



 
 
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